Garlic
Bread crumbs
Tempeh
Natural ingredients
Cut the whole chicken breast horizontally from the thick middle, without cutting through the bottom, unfold the chicken meat, and pat it until it is soft.
Add marinade to the chicken, cover with plastic wrap and refrigerate for half an hour
Chicken breast slices with cheese slices
Put the chicken breast together, dip it in starch, egg liquid and bread crumbs.
After the oil is boiling, fry until the surface is golden brown, remove from the pan, and fry again after the oil temperature drops slightly. The color will be more obvious and the taste will be crispier.
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STEP 5
Easy to make at home
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